Of New Jobs, Hard Things and Pumpkin Sorbet

New Job
Tomorrow it will be 1 month since I started my new job. It is going really well. There are definite difference but a lot of similarities too. I was well received and I like to think I jumped right in to the job. I have learned more about Excel in the last few weeks than I ever thought possible. I had no idea it could do some of the things it does and sometimes its capabilities scare me. What alarms me even more is how quick people are to say "Oh we could make an Excel spreadsheet and blah blah blah...." I am told it comes from being around so many DuPont chemical engineer types.

There is no denying that I am happy about the shorter work day and the shorter commute, but I do miss my old friends.

All in all I am happy that God has put me in this new place, I am being challenged and inspired.

Hard Things
Things like Excel can be daunting. There are plenty of other hard things I have had a hard time tackling and sometimes just been too afraid to tackle. Lately, I have found my self doing something I never thought could or would happen. And I am faced with the decision, loose hold of the wonder and amazement that I have actually mastered or overcome some hard thing or take it all for granted soon forgetting that once upon a time I couldn't do... Excel, pump my own gas and the list goes on of hard things... I am trying to hold on to that wonder - that sense of gratitude as I tackle new hard things.

Pumpkin Sorbet
Yes, its that time of year again. Time to experiment with sorbet recipes so I can try and recreate the frosty pumpkin pie without a crust I was blessed enough to partake of last fall. I have been making all kinds of sorbets this summer such as peach, plum, strawberry, and pear with Riesling. There is still no Pumpkin recipe out that satisfies me so I had to create a recipe based on a super easy peach recipe I found that doesn't require simple syrup -which is always the thing that holds me up.

Result: I am getting closer. Overall I am pleased with it but I will keep trying to perfect it.